Organic Curry Sauce
For an exotic cuisine rich in taste and colour
*product available according to country
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DESCRIPTION
This sauce will perfectly complement your poultry, red meat and fish, as well as your rice pilaf, pasta and potatoes. It will also be ideal for seasoning poultry.
NUTRITION
Average nutritional analysis:
For 100g
Energy
344kJ /83kcal
Fats
7.2g
Of which saturated fatty acids
0.8g
Carbohydrates
3.0g
Of which sugars
2.1g
Protein
1.5g
Salt
12.5g
INGREDIENTS
Curry-spice-based prepared sauce
WATER, MILK*, ONIONS*, CARROTS*, SUNFLOWER OIL*, CURRY* (4%), MUSTARD* (WATER, MUSTARD SEEDS*, ALCOHOL VINEGAR*, UNREFINED SEA SALT), CIDER VINEGAR*, UNREFINED SEA SALT, MAIZE STARCH*, LEMON CONCENTRATE *, THICKENERS: XANTHAN GUM AND GUAR, PEPPER*.
*Ingredients are Organically Grown
Allergens, according to the regulations currently in force: Milk, mustard. Possible traces of gluten.