Organic vinaigrette with olive oil and balsamic vinegar.
Average nutritional analysis:
For 100g
Of which saturated fatty acids
5.6g
Organic sunflower oil (40%), organic balsamic vinegar (19.5%) (organic wine vinegar, organic grape must), water, organic oil olive (10%), organic red wine vinegar, organic Dijon mustard (mustard seeds, alcohol vinegar, water, salt), salt.
Bold highlighted letters on ingredients are intented for people who are intolerant or allergic.