This special sauce oil is composed of linoleic sunflower oil of first cold pressure deodorised with water vapour. Thanks to its high content of unsaturated fatty acids (88% on average) and its neutral taste, it is particularly suitable for making hot and cold sauces.
Average nutritional analysis:
For 100g
Of which saturated fatty acids
11 g
Of which mono-unsaturated fatty acids
31 g
Of which polyunsaturated fatty acids
58 g
Vitamin E
57 mg being 475% of NRVs*
*NRV: Nutrient Reference Values.
Contains 58g of Omega 6 per 100g.
100% organic deodorised linoleic sunflower oil from France