Organic rapeseed-olive oil
Naturally contains Omega 3, 6 and 9
*product available according to country
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DESCRIPTION
This combination reflects the nutritional benefits of each organic oil.
It is rich in antioxidant vitamin E. Vitamin E helps protect cells against oxidative stress, as part of a varied and balanced diet and a healthy lifestyle.
NUTRITION
Average nutritional analysis:
For 100g
Energy
3700kJ / 900kcal
Fats
100 g
Of which saturated fatty acids
11 g
Of which monounsaturated fatty acids
69 g
Of which polyunsaturated fatty acids
20 g
Carbohydrates
0 g
Of which sugars
0 g
Protein
0 g
Salt
0 g
Vitamin E
33 mg being 275% of NRVs*
*NRV: Nutrient Reference Values.
Contains 5g Omega 3, 15g Omega 6 and 67g Omega 9 per 100g.
INGREDIENTS
60% organic virgin rapeseed oil, first cold pressing + 40% organic extra virgin olive oil, cold extracted
Advice for use
