Comes from a plant known for its richness in flavolignans (silymarin) and its hepatic properties. Light yellow in colour, it has a raw artichoke flavour. Nutritional contributions: Omega 6 essential for the body. Vitamin E, natural antioxidant. Particularly suitable for all dietary needs.
Average nutritional analysis:
For 100 g
Of which saturated fatty acids
18 g
Of which monounsaturated fatty acids
26 g
Of which polyunsaturated fatty acids
55 g
Vitamin E
56 mg being 467% of NRVs*
*NRV: Nutrient Reference Values.
Contains 55g of Omega 6 per 100g.
100% organic virgin milk thistle oil, first cold pressing