A typical Provençal speciality made from fresh garlic. Our garlic will be a delicious accompaniment to fish, poultry, and hot or cold grilled meats. It will also enhance fish soups, steamed vegetables and salad dressings.
Average nutritional analysis:
For 100g
Of which saturated fatty acids
5.6g
SUNFLOWER OIL*, MILK*, GARLIC* (8%), EGG YOLK*, MUSTARD* (WATER, MUSTARD SEEDS*, SPIRIT VINEGAR*, UNREFINED SEA SALT), UNREFINED SEA SALT, LEMON* CONCENTRATE, SUGAR*, THICKENERS : XANTHAN GUM AND GUAR GUM, PEPPER*.
*Ingredients are Organically Grown
Allergens, according to the regulations currently in force: Milk, egg, mustard