Specialities for Cooking-Spreads Organic Red Pesto

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Specialities for Cooking-Spreads Organic Red Pesto

Slightly spicy taste

*product available according to country

832-DAC-pesto-rosso

Available Sizes

pot-90g

Labels

logo-ab-eurofeuille

Derived from our basil in olive oil, Pesto Rosso is particularly suitable for pasta, rice and steamed potatoes. It can be served as toast and used to decorate your Provençal pies and tarts. Layered with olive oil and lemon juice, it is the ideal base for your beef carpaccio.

Average nutritional analysis:
For 100g
Energy
1247kJ /300kcal
Fats
20.1g
Of which saturated fatty acids
12.2g
Carbohydrates
24.1g
Of which sugars
19.3g
Protein
4.6g
Salt
4.0g

Sauce made from basil, dried tomato, olive oil (3%), parmesan cheese, pine nuts SUNFLOWER OIL*, BASIL* (12.8%), WATER, CARROTS*, DRIED TOMATOES* (7%), RED PEPPERS*, PARMESAN (MILK)* (6.1%), PINE NUTS* (6.1%), ONIONS*, UNREFINED SEA SALT, GARLIC*, EXTRA VIRGIN OLIVE OIL* (3%), SUGAR*, PARSLEY*, CELERY*, MARJORAM*, LEMON* CONCENTRATE, PEPPER*.
*Ingredients are Organically Grown

Allergens, according to the regulations currently in force: Milk, celery.

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