Explore our sectors:
Exceptional Oils, Terroirs of Emotion
Discover the fascinating journey of the raw materials that give life to our exceptional oils. Since 1972, Émile Noël has been committed to cultivating the best of each fruit, through sustainable sources in France and around the world. Immerse yourself in our history, explore our terroirs, and join us in our commitment to organic, fair, and responsible agriculture.


#1
Transparency and Authenticity

#2
Organic and Fair Trade Agriculture

#3
Variety of Quality Products

From Terroirs to Treasure,
a Tradition of Excellence
Since our humble beginnings, Émile Noël has always followed one golden rule: “To create exceptional oils, you must start with exceptional seeds.” This adage guides our relentless quest for the purest and most precious raw materials. Every day, we venture into the heart of the lands where these natural treasures come to life, because there is nothing like a fruit or seed that has ripened under our care to extract its most precious treasures. Dating back to 1972, Émile Noël led the way by becoming the first oil mill in France to extract the essence of organically grown seeds. We were pioneers of responsible trade, now recognized as Fair Trade, establishing our first supply chain in West Africa as early as 1985. Our commitment to quality and sustainability remains at the heart of our identity, and it is this passion that has given rise to a multitude of sustainable supply chains in France and around the world.


Label
Biopartner®
It is a contract for a minimum period with a group of producers and a commitment to a minimum quantity per year and a floor price sufficiently remunerative for the producers, discussed with the group in complete transparency. It is the principle of fair trade with a guarantee of outlets for the production. A percentage of the buyers' remuneration contributes to the financing of projects for the producers via a development fund.
Parcourez
les carnets d’Émile

Les bienfaits du gomasio et comment l’utiliser
Dans la cuisine japonaise, il existe un assaisonnement discret mais plein de caractère : le gomasio. Chez Émile Noël, nous aimons ce condiment simple et authentique, fait de graines de sésame grill...
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Les huiles dans la pâtisserie : une alternative saine et gourmande
Quand on pense pâtisserie, on imagine souvent le beurre comme ingrédient incontournable. Pourtant, les huiles végétales trouvent elles aussi leur place dans les recettes sucrées. Elles apportent mo...
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5 vinaigrettes maison faciles avec nos huiles bio Émile Noël
Une salade, c’est toujours une bonne idée. Mais ce qui fait toute la différence, c’est la vinaigrette. Un simple filet d’huile, un peu de créativité… et voilà un assaisonnement qui réveille les sav...
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