The team
at the heart of sourcing
Our priority has always been to source the finest seeds and fruits from around the world. Behind every bottle lies a wealth of fieldwork: our team of buyers travels to different regions, meets with producers, and selects the most sustainable crops. Here, Charlotte Flaujac, buyer and supply chain manager, forges valuable and lasting relationships with those at the very beginning of our value chain—because that's where it all starts.
French sourcing
International sourcing
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Emile's journal
Omega-3 sauce: the key is good fats
Looking for a tasty dressing rich in healthy fats? You've come to the right place! Omega 3s are essential fatty acids that contribute to the proper functioning of the body and to a balanced daily d...
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Why olive oil? Used since ancient times, olive oil is known for its affinity with the skin. Nourishing and naturally rich in antioxidants, it is traditionally used in body care products.
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Butternut, mushroom and walnut crumble: simple, comforting, irresistible.
Melting, crunchy and deliciously comforting, our butternut, mushroom and walnut crumble celebrates the flavors of autumn. With the sweetness of butternut squash, the woody taste of mushrooms and th...
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