Vegan Mayonnaise Sauce

€3,90

Our vegan mayo sauce is made without eggs, milk, or gluten, using only organically sourced ingredients. Its creamy texture and delicious taste make it an ideal alternative to accompany your vegan dishes.

CONTAINER:

185 g

Variant

Benefits

Egg-free mayo sauce

Origin(s) or manufacture

Made in France

Ingredients & allergens

SUNFLOWER OIL* (60%), WATER, DIJON MUSTARD* (WATER, MUSTARD SEEDS*, VINEGAR*, SALT), CIDER VINEGAR*, AGAVE SYRUP*, PEA PROTEIN*, SALT, THICKENERS: XANTHAN GUM AND GUM
OF GUAR*, LEMON CONCENTRATE*.
*Products from organic farming

according to current regulations: mustard.

Directions for use

This vegan mayonnaise is perfect for sandwiches, raw vegetables, or vegan burgers. It can also be used to make homemade sauces or to garnish salads and hot dishes, adding fresh herbs or spices to your liking.

This product can be consumed after the average durability date indicated on the product.

Nutritional values

Average nutritional analysis: per 100g Energy 2309 kJ / 556 kcal Fat 59g (of which saturates: 5.4g) Carbohydrate 5g (of which sugars: 2.2g) Protein 1g Salt 1.3g NRV* (*Nutrient Reference Values.)

Description of the sector

Let yourself be guided

through our original recipes

Sauce Oméga 3 : l'essentiel ce sont les bons gras

Recettes Émile Noël

Omega-3 sauce: the key is good fats

Looking for a tasty dressing rich in healthy fats? You've come to the right place! Omega 3s are essential fatty acids that contribute to the proper functioning of the body and to a balanced daily d...

Vegan Mayonnaise Sauce

Vegan Mayonnaise Sauce

Customer Reviews

Let yourself be guided