Organic Rust

€2,90

Our organic Provençal rouille sauce, made from natural ingredients, has a distinctive flavor and a rich texture. A classic of Southern French cuisine.

CONTAINER:

90 g

Variant

Benefits

Ideal to accompany white fish

Origin(s) or manufacture

Made in France

Ingredients & allergens

RAPESEED OIL* (65%), GARLIC* (4%), WATER, PASTEURIZED EGG YOLK*, PAPRIKA*, MUSTARD* (WATER, MUSTARD SEEDS*, CIDER VINEGAR*, SALT), RED WINE VINEGAR* (SULFITES), CORN STARCH*, SALT*, CONCENTRATED LEMON JUICE*, HOT CHILI* (0.6%), THICKENERS: XANTHAN AND GUAR GUM*, WHITE PEPPER*.
* Products from Organic Farming

according to current regulations: Milk, egg, mustard.

Directions for use

Serve rouille sauce with baked fish, seafood, or grilled vegetables. It can also be used to accompany a pasta dish, adding a Provençal touch to your recipes.

This product can be consumed after the average durability date indicated on the product.

Nutritional values

Average nutritional analysis: per 100g Energy 1892 kJ / 459 kcal Fat 46.9 g (of which saturates: 4.8 g). Carbohydrate 6.7 g (of which sugars: 4.6 g). Protein 2.2 g Salt 2.3 g NRV* (*Nutrient Reference Values.)

Description of the sector

Organic Rust

€2,90

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