Gluten-Free Organic Walnut Toast

€3,99

Our organic walnut gluten-free toasts offer a crispy and delicious alternative to traditional bread. Made with walnut flour, they provide light, protein-rich, and gluten-free snacks or breakfasts.

CONTAINER:

200 g

Variant

Benefits

A gluten-free alternative but never without pleasure

Origin(s) or manufacture

Spain

Ingredients & allergens

Rice flour*, Corn flour*, Defatted walnut flour* (10%), Cane sugar*, Salt. *Products from Organic Farming

according to current regulations: nuts. Possible traces of SOYA.

Directions for use

Ideal for a snack or breakfast, these gluten-free Émile Noël toasts can be enjoyed with jams, spreads, or simply on their own. They're also perfect for accompanying cheese platters or as a replacement for toast as an aperitif.

This product can be consumed after the average durability date indicated on the product.

Nutritional values

Average nutritional analysis: per 100g Energy 1559 kJ / 368 kcal Fat 2.3 g (of which saturates: 0.3 g, monounsaturated: 0.8 g, polyunsaturated: 0.94 g). Carbohydrate 73.5 g (of which sugars: 3.9 g). Protein 11.4 g Salt 1.085 g Fiber 3.8 g NRV* (*Nutrient Reference Values.)

Description of the sector

Gluten-Free Organic Walnut Toast

€3,99

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Gluten-Free Organic Walnut Toast

Gluten-Free Organic Walnut Toast

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